
Of course the ingredients can vary according to what you have “make it work” 😉 from seasoning to veggies; many like relish in theirs, we do NOT, green onions are great, or leaving out one or two 🤷♀️ TASTE as you go. You might like more or less vinegar? More sugar? Salt…pepper, celery salt works if you’re out of celery, recipe doesn’t list radishes, but I use them whenever i have them, I’ve used olives, etc..
INGREDIENTS
1 1/2 cups elbow macaroni
1 cup Mayonnaise
1 Tbsp. vinegar
1 Tbsp. lemon juice
1 Tbsp. Dijon Mustard
1 tsp. sugar
1 tsp. salt
1/4 tsp. ground black pepper
1 cup sliced celery
1 cup chopped green &/or red bell pepper
1/4 cup chopped onion
DIRECTIONS
Cook macaroni according to package directions; drain and rinse with cold water until cool.
Mix mayonnaise, vinegar, Dijon Mustard, sugar, salt and pepper in large bowl. Stir in macaroni, celery, green pepper and onion. Serve chilled.









