BBQ Ribs in Ninja Foodi Oven

AND Potato Salad πŸ˜‹ I covered seasoned baby back ribs tightly with foil, baked at 300Β° for about 2 hours πŸ€” ideally I like to go with an even lower oven for longer, but I tried this & it worked great πŸ™ then I uncovered, basted with favorite BBQ sauce and changed oven to broilContinue reading “BBQ Ribs in Ninja Foodi Oven”

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Still Enjoying Ninja Foodi Oven

In Arizona…it’s the only way to roll 😊 thank God for these countertop ovens! It’s been 118Β°. And at least 6 months a year at 100Β° or above; I even gave my daughter one. πŸ™Œ hallelujah πŸ™ Ham & Swiss πŸ˜‰ πŸ–πŸ§€ The second time worked better…on “toast” πŸ˜‰

Crab Cakes with Macaroni and Cheese

Dungeness Crab Cakes If Dungeness crab is unavailable, you can’t get to the sf pier, other crab meat will produce good results. Regular mayo with 1 tsp of lemon zest and a zip of lemon juice makes a great lemon mayo in a pinch. 2 Red bell peppers (diced)6 Stalks scallions1 Pinch Garlic1 Tbsp Butter15Continue reading “Crab Cakes with Macaroni and Cheese”

What I’ve Been Eating..

😜 Steak … again πŸ˜† πŸ₯© w/sweet potatoes 🍠 peas πŸƒ & carrots πŸ₯•πŸ˜‹ Chicken Parm w/Rigatoni I didn’t go to the work of getting chicken crispy just to smother it with sauce…so I like to go a little light with that πŸ˜‰ New toys … And just burgers πŸ”πŸ˜‹ ‡️

Easy Eats

Omaha Steaks’ Seasoned Smoky Chicken Wings, Leftover Saffron Rice made crispy (little evoo & butter in skillet to heat rice) πŸ˜‰ & cucumber tomato dill salad πŸ˜‹ Rice in previous post. Salad – adapted (roughly πŸ™„ adjust to your taste preference); any cut tomatoes πŸ… ‡️ ΒΌ cup cider vinegar1 teaspoon white sugarΒ½ teaspoon saltΒ½Continue reading “Easy Eats”