Adapted from ⤵️ https://cincyshopper.com/chicken-pot-pie-casserole/ I changed a couple things; I mixed some dark thigh meat in with white meat. We don’t like potatoes in our pot pies so left that out. I didn’t use 2 cans of soup, instead I made a roux with butter, milk…added heavy cream (to desired thickness), seasonings. I used chickenContinue reading “CHICKEN POT PIE CASSEROLE”
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