Adapted from Recipe Tin Eats – I follow Chef John a lot, but also Recipe Tin Eats 😋 my gravy is a little thin, but that’s how my daughter wanted it 🙄 next time, like the last 50 years 🤣 I’ll do it by myself; it still all tastes good 😍 it’d be easy toContinue reading “Chicken Fricassee”
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