Still Enjoying Ninja Foodi Oven

In Arizona…it’s the only way to roll ๐Ÿ˜Š thank God for these countertop ovens! It’s been 118ยฐ. And at least 6 months a year at 100ยฐ or above; I even gave my daughter one. ๐Ÿ™Œ hallelujah ๐Ÿ™ Ham & Swiss ๐Ÿ˜‰ ๐Ÿ–๐Ÿง€ The second time worked better…on “toast” ๐Ÿ˜‰

Crab Cakes with Macaroni and Cheese

Dungeness Crab Cakes If Dungeness crab is unavailable, you can’t get to the sf pier, other crab meat will produce good results. Regular mayo with 1 tsp of lemon zest and a zip of lemon juice makes a great lemon mayo in a pinch. 2 Red bell peppers (diced)6 Stalks scallions1 Pinch Garlic1 Tbsp Butter15Continue reading “Crab Cakes with Macaroni and Cheese”

What I’ve Been Eating..

๐Ÿ˜œ Steak … again ๐Ÿ˜† ๐Ÿฅฉ w/sweet potatoes ๐Ÿ  peas ๐Ÿƒ & carrots ๐Ÿฅ•๐Ÿ˜‹ Chicken Parm w/Rigatoni I didn’t go to the work of getting chicken crispy just to smother it with sauce…so I like to go a little light with that ๐Ÿ˜‰ New toys … And just burgers ๐Ÿ”๐Ÿ˜‹ โคต๏ธ

Easy Eats

Omaha Steaks’ Seasoned Smoky Chicken Wings, Leftover Saffron Rice made crispy (little evoo & butter in skillet to heat rice) ๐Ÿ˜‰ & cucumber tomato dill salad ๐Ÿ˜‹ Rice in previous post. Salad – adapted (roughly ๐Ÿ™„ adjust to your taste preference); any cut tomatoes ๐Ÿ… โคต๏ธ ยผ cup cider vinegar1 teaspoon white sugarยฝ teaspoon saltยฝContinue reading “Easy Eats”

Teriyaki Steak Skewers with Saffron Rice

Most recipes call for a flank steak, however…I am surrounded by Carnicerias (Mexican Meat Markets), so it’s most often skirt steak here. I cut it in strips and put in teriyaki marinade for at least an hour; I usually do it in the morning. Homemade teriyaki sauce is MUCH better than store bought. Below isContinue reading “Teriyaki Steak Skewers with Saffron Rice”

Delicious Too Easy Chicken โ€“ dawns-ad-lib.comยฎ

Maple Dijon Chicken (usually ๐Ÿคญ) BUT I didn’t have Maple Syrup soooo… I went with HONEY (& heavy on the garlic), making it Garlicky Honey Mustard Chicken w/new red potatoes; that I put in oven earlier than chicken & they were GREAT w/some crispy skin. https://dawnspitfire.wordpress.com/2015/06/30/delicious-too-easy-chicken/?preview=true A roasting pan full of chicken (family style)… thatContinue reading “Delicious Too Easy Chicken โ€“ dawns-ad-lib.comยฎ”

One Pot Crispy Chicken and Rice Reload

๐Ÿ‘‰ I posted this before; it’s a favorite; however…I want to add, since making it more…I’ve gotten better at it ๐Ÿ˜‰ I add diced roasted red peppers and this last time I added just a little bit of multiple colored diced bell peppers. It adds color along with a flavor that doesn’t interfere with dish.Continue reading “One Pot Crispy Chicken and Rice Reload”