Texas Brisket Chili

🤠🥩🌶👉 https://urbancowgirllife.com/texas-brisket-chili/ Step by step with pictures at links, but I’ll copy & paste the recipe below… Texas Brisket Chili Recipe ⤵️ This authentic Texas chili recipe has won over 12 blue ribbon trophies at Chili Cookoffs throughout the country! This iconic brisket chili recipe was served at my Grandparent’s cafes since the 1950s andContinue reading “Texas Brisket Chili”

Sweet Potato Hash

RECIPE ➡️ https://dawns-ad-lib.com/2019/09/24/sweet-potato-hash/ Approximately 😉 2 large halfbaked sweet potatoes, cut in cubes (baking optional) I lb sausage (we prefer sweet Italian) 1/2 a small onion, diced 1/2 red sweet bell pepper, diced 1 tsp salt 1 tsp freshly cracked black pepper I bake my sweet potatoes most of the way done first, for assuranceContinue reading “Sweet Potato Hash”

New England Boiled Dinner

Or simply ‘boiled dinner’; with ham. Recipe (sort of) here ⤵️ https://www.cooks.com/recipe/lo1xl51u/new-england-boiled-dinner.html And or here ⤵️ https://www.food.com/recipe/grammie-beas-new-england-boiled-dinner-271489 I used carrots, rutabaga, onion, and gold potatoes. Along with half of this crazy big meaty hambone I got from my daughter 😳 which I used for this AND bean soup 😋 Trying to make cold weather mealsContinue reading “New England Boiled Dinner”

Baked Ziti

It smells like garlic up in here…often https://dawns-ad-lib.com/2019/08/24/baked-ziti-again-  😋 *Note to self No recipe; just cooked ziti, made a meat sauce and have CHEESE!  🧀🍅 Then I layered pasta, cheese [mozzarella(both fresh AND shredded), Parmigiano-Reggiano & ricotta] and sauce 🥫again with pasta, sauce and top with cheese. Bake at 375° for …20 – 30 minutes 😉Continue reading “Baked Ziti”

Pulled Pork Tacos

I have previous posts on pulled pork ⤵️ https://just2note.com/2022/01/17/slow-cooker-pulled-pork/ Including how much we love orange, lime/lemon (make it work), garlic, onion, liquid smoke and seasonings in it 😋 👌 🍊🍈🍋🧄🧅 oh & pickled red onions on it 😊 we got a great deal on a big package with 3 pork roasts in it 🤷‍♀️ ExtraContinue reading “Pulled Pork Tacos”

Pulled Pork Nachos

I used leftover pork from previous post 😋 Follow a 5,5,5 rule. Oven on 300°. Spread chips on sheet pan, put in oven 5 minutes. Add some queso/cheese..5 minutes, then add pulled pork (chicken, beef or whatever cooked protein you want) & remaining cheese on…put in oven another 5 minutes. Top with whatever your preferencesContinue reading “Pulled Pork Nachos”

Slow Cooker Pulled Pork

Me and my daughter both use shredded pork part from Pulled Pork Nachos recipe by Demaris Phillips . I actually copied & pasted the recipe so you wouldn’t have to leave here, just to have it accidentally MESS UP! It’s one of those days 🙄 not gonna do it. However, I, unlike my daughter, RARELYContinue reading “Slow Cooker Pulled Pork”

Chicken Chile Verde

I sort of went by this recipe, well at least the timing 😉 ⤵️ Pressure Cooker Chile Verde Chicken This simple recipe calls for very little prep time, and is made with fresh ingredients that give you a vibrant color and a bold flavor! Ingredients 2-3 pounds boneless skinless chicken thighs, trimmed 5 tomatillos, husks removed and cut into quartersContinue reading “Chicken Chile Verde”

Buttermilk-Marinated Roast Chicken

Although I’ve used buttermilk marinade for many years (or plain yogurt), I decided to share the recipe at this link ⤵️ https://www.saltfatacidheat.com/buttermilkmarinated-roast-chicken ⬅️ mostly because I’ve always done the same roast chicken with potatoes, carrots and onions; this time I am doing the chicken with Brussel sprouts, butternut squash and onions. NEXT time (below) I’llContinue reading “Buttermilk-Marinated Roast Chicken”

Crispy Delicious Chicken Tenders

Season chicken tenders with salt, pepper & garlic powder, dredge in mixture of arrowroot flour, crushed (pulverized) corn flakes, grated parmigiano reggiano, salt, pepper & garlic powder. Fry in a couple big tablespoons of coconut oil on med/high approximately 3 minutes per side or when thermometer reaches 165°, place on paper towel lined plate, lightlyContinue reading “Crispy Delicious Chicken Tenders”