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World’s Best Collard Greens

I’ve always gone by this recipe by Philly Boy Jay Cooking on YouTube ⤵️

https://youtu.be/6jfUrYYzCuI?si=GRAkJicSxFI5ceDH

Except I used leftover Easter ham 😍🐖

Big ars hambone, with a lot of ham on it 😋

I finally broke it down 🤭

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